Red Curry Salmon

Thai-inspired Red Curry Salmon is simmered successful an incredibly tasty coconut reddish curry condiment pinch doorbell peppers, ail and onions.

Red Curry Salmon

Red Curry Salmon is simply a speedy and flavorful salmon recipe, cleanable for those engaged nights erstwhile you want thing delicious and nutritious, without spending hours successful nan kitchen. The salmon simmers successful a luscious reddish curry coconut condiment infused pinch aromatic herbs and spices, creating a rich, flavorful base. The champion part? You tin customize it pinch your favourite veggies. For much food curry recipes, I besides emotion this Salmon Coconut Curry pinch Spinach and Chickpeas and Broiled Tilapia pinch Thai Coconut Curry Sauce.

Why You’ll Love This Red Curry Salmon Recipe

My girl Karina took 1 wound of this and said OMG! She loved this dish! I’m ever looking for caller salmon recipes and this was a victor pinch nan salmon lovers successful my house.

• Simple: You only request 1 cookware to make this easy salmon curry pinch coconut milk. And bonus–it cooks successful little than 25 minutes!
• Customizable: You tin switch nan vegetables for immoderate you prefer! I utilized doorbell peppers, but threat peas aliases babe spinach would besides beryllium great.
• Dietary Restrictions: It’s high-protein, dairy-free, gluten-free (check nan labels connected nan food sauce), Weight Watchers-friendly, and anti-inflammatory.

If you make this patient Thai reddish curry salmon recipe, I would emotion to spot it. Tag maine successful your photos aliases videos connected Instagram, TikTok, aliases Facebook!

Red Curry Salmon Ingredients

There are 2 sets of ingredients: 1 for nan salmon swipe and nan different for nan curry sauce. All of nan swipe ingredients (avocado oil, ginger, garlic, brownish sugar, reddish curry paste, salt) are besides utilized successful nan sauce. Below is much astir nan reddish curry condiment ingredients, but nan nonstop measurements tin beryllium recovered successful nan look paper astatine nan bottom.

Ingredients to play nan reddish curry salmon.

Red coconut curry condiment ingredients.

• Oil: I utilized avocado oil, but immoderate neutral cooking lipid will work.
• Aromatics: Grated ginger and ail smell astonishing erstwhile sauteed.
• Red Curry Paste: Thai Kitchen’s curry paste is wide disposable astatine astir supermarkets, but if you person an Asian marketplace nearby, cheque retired their selection. Curry pastes alteration successful spiciness, truthful prime 1 depending connected your power tolerance.
• Light Coconut Milk creates nan guidelines of this creamy coconut curry condiment while keeping it ray successful calories.
• Fish Sauce is preferable for nan champion Thai flavor, but you tin substitute soy condiment if necessary.
• Brown Sugar adds sweetness.
• Vegetables: Sliced saccharine aliases yellowish onions and greenish onions, and reddish doorbell peppers, immoderate colour doorbell pepper. I for illustration utilizing 1 greenish and 1 red, yellow, aliases orangish for color.
• Lime for agleam citrus flavors
• Fresh Herbs: Fresh Thai basil and cilantro
• Salmon: You tin usage caller aliases stiff (and thawed) salmon fillets. Remove nan tegument earlier coating nan food pinch nan rub.

How to Make Red Curry Salmon

This baked reddish curry salmon cooks each successful 1 cookware connected nan stove and past successful nan oven, making cleanup a breeze. See nan look paper for nan complete instructions.

1. Curry Salmon Rub: Mix nan 6 swipe ingredients successful a mini vessel until a paste forms. Brush nan substance evenly crossed nan fillets.
2. Curry Coconut Sauce: Sauté nan ginger and ail successful a ample oven-safe skillet. Add nan curry paste and toast for a minute. Then, move successful nan coconut milk, food sauce, and brownish sugar, followed by nan peppers, onions, and scallion whites. Simmer connected for 10 to 12 minutes.
3. Bake Salmon: Nestle nan food successful nan skillet and cook astatine 400°F for 10 minutes.
4. Finish Touches: Remove nan cookware from nan oven and operation successful nan lime juice, basil, cilantro, and scallion greens.

Variations

• Fish: Substitute salmon for immoderate achromatic fish, for illustration cod, snapper, aliases tilapia. If you usage thinner fillets, you whitethorn request to trim nan baking time.
• Coconut Milk: If you don’t person ray milk, operation 7 ounces of coconut beverage pinch 7 ounces of water. You tin besides usage regular canned coconut beverage if you prefer.
• Vegetables: Replace nan doorbell peppers pinch threat peas, snowfall peas, babe spinach, broccoli florets, aliases sliced mushrooms.
• Sweetener: Swap brownish sweetener for chromatic aliases maple syrup.
• Herbs: If you can’t find Thai basil, skip it aliases usage regular basil.

What to Serve pinch Red Curry Salmon

Serve nan salmon curry complete jasmine rice, brownish rice, aliases cauliflower rice for a low-carb option, and you’ve sewage yourself a wholesome repast that’s arsenic nutritious arsenic it is tasty.

Storage

• Refrigerate nan leftover food for up to 3 days.
• Reheat it connected nan stove aliases microwave it until warm.

More Salmon Recipes You’ll Love

• Baked Salmon
• Air Fryer Salmon pinch Maple Soy Glaze
• Salmon Salad
• Asian Salmon Bowl
• Grilled Salmon Kebabs