Korean-Inspired Salmon Rice Bowl

I’m obsessed pinch this speedy Korean-inspired Gochujang Salmon Rice Bowl. It’s a flavorful repast successful nether 30-minutes! Air fryer aliases oven!

Gochujang Salmon Rice Bowls

I eat salmon each week, truthful I person tons of salmon recipes connected repetition successful my house. To move things up I came up pinch these gochujang glazed salmon atom bowls that are truthful delicious I had to share. I emotion Korean cuisine and ever support gochujang successful my refrigerator. It’s a celebrated Korean condiment, arsenic celebrated arsenic ketchup is to Americans. The spirit is saccharine and spicy, which useful cleanable connected salmon atom bowls. Make it successful nan air fryer aliases cook it successful nan oven. I service it complete brownish atom pinch sesame seeds for a high-protein, macro-balanced meal. If you want to make this low-carb, service it complete cauliflower rice. For much patient salmon atom vessel recipes, effort my Honey-Sriracha Salmon Rice Bowls, Asian Salmon Bowls, and 3-minute Microwave Salmon Rice Bowls.

Korean Salmon Rice Bowl Ingredients

• Salmon: Dice 4 salmon fillets into one-inch cubes.
• Salmon Marinade: Minced ginger, soy sauce
• Gochujang Paste aliases condiment is simply a Korean condiment that’s spicy and a small sweet. You should beryllium capable to find it astatine your section supermarket, but if not, you tin acquisition it from Amazon.
• Mirin is an Asian atom vino pinch much sweetener and little intoxicant than sake.
• Soy Sauce: You’ll request much soy condiment for nan gochujang glaze, positive other for serving.
• Sugar: A small sweetener balances retired nan spicy, savory flavors.
• Toasted Sesame Oil: Just half a spoon of sesame lipid gives nan glaze a much analyzable flavor.
• Garlic: Mince 1 mini clove.
• Rice: Cook brownish atom connected nan stove aliases successful nan Instant Pot.
• Vegetables: Slice 4 mini cucumbers and a fewer scallions.
• Black Sesame Seeds to sprinkle connected apical of nan gochujang salmon bowls

How to Make Gochujang Salmon Rice Bowls

1. Gochujang Glaze: Combine each nan glaze ingredients successful a mini bowl.
2. Marinate nan Salmon: Pour nan soy condiment and ginger connected nan food and fto it beryllium for 5 minutes. You tin marinate it for up to 30 minutes, but immoderate longer whitethorn make nan food mushy since soy condiment is acidic.
3. Air Fry Salmon: Spray nan aerial fryer handbasket pinch lipid and aerial fry nan salmon for 5 minutes astatine 400°F, shaking halfway. Brush nan glaze complete nan food and navigator 1 much minute.
4. Assemble nan Rice Bowls: Put a 4th of nan atom and cucumbers successful each bowl. Top pinch salmon, sesame seeds, and scallions, and service pinch much soy condiment if desired.

Variations

• Protein: Sub chickenhearted aliases shrimp for salmon.
• Sauce: Swap gochujang for hoisin condiment pinch a small sriracha for heat.
• Mirin: Substitute atom vino vinegar for mirin.
• Gluten-Free: Replace soy condiment pinch tamari aliases coconut aminos.
• Vegetables: Add avocado aliases edamame.
• Rice: Switch retired brownish atom pinch achromatic atom aliases moreover noodles, for illustration soba aliases atom noodles.

Storage

Cooked salmon will support for up to 3 days successful nan refrigerator. If you don’t want to microwave fish, shop nan atom and salmon successful abstracted containers. Microwave nan rice, eat nan food cold, and adhd nan vegetables correct earlier eating.

FAQ

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